USES:
– Prevent and treat vitamin A, D, and E deficiency.
– Strengthen immunity, reduce stress.
– Promote weight gain, increase meat quality.
– Increase conception rate in pigs, increase egg production, and hatching rate in poultry.
INGREDIENTS
Vitamin A, D3, E.
* The main ingredients:
Vitamin A (min) ……………………….. 12.000.000 IU
Vitamin E (min) ………………………………. 6.000 mg
Vitamin D3 (min) ……………………….. 4.000.000 IU
USESAGE
1 kg/ 4,000 liters.